Do you like to eat snack? If you do then you should try a typical snack from Ketapang, West Borneo called Amplang. The main ingredient to make amplang is made from belida fish. The other ingredients to make amplang a mixture of tapioca, egg, garlic, salt, and some water.
Amplang is very suitable to serve while relaxing or traveling. It is often used as a hand gift by travelers that come to Ketapang. Amplang is also can found in East Kalimantan and North Kalimantan. But the different amplang from Ketapang between East Kalimantan and North Kalimantan there is in the main ingredients. Ampang from ketapang use belida fish as main ingredients while East Kalimantan and North Kalimantan use gabus fish as main ingredients.
Written by : Win Endriati